SL | Ingredient Name | Quantity | Costing (Tk) |
---|---|---|---|
1 | MONIN Chocolate Frappe Powder (g) | 30 | 74 |
2 | MONIN Popcorn* Syrup (ml) | 20 | 50 |
3 | 3.5% Full Cream Milk (imported) | 180 | 29 |
Put Milk & Chocolate powder in a pitcher. Steam Well & serve in Cup. |
Cost/Serving | 153 |